Bayside Souvlaki Cafe

Greek · Rye

Souvlaki and gyros · Rye VIC

Charcoal-grilled souvlaki and gyros on Point Nepean Road, Rye.

Lamb, chicken and mixed souvlaki grilled over charcoal and wrapped in fresh pita with tzatziki, plus HSP boxes, meal packs, dips, Greek salad and crispy chips.

4.6 ★ on Google from 520 reviews

Call (03) 5985 3123 Get directions
Two souvlaki wraps in paper held in a hand, one with sliced meat and salad and the other with meat and a creamy sauce, with a red can beside them

From the grill

Meat turning over charcoal, wrapped, boxed and packed.

Two large rotating spits of meat above glowing charcoal in the open grill
The charcoal grill: two spits of meat turning over the coals.
A cardboard box of sliced grilled meat with red and yellow sauces over chips
Meat on chips: a box of grilled meat, chips and sauce, HSP-style.
A meal pack: a box of chips, flatbread and sliced meat, two cans of Coke, a small Greek salad with feta and two dips
A meal pack: meat, chips, salad, dips and drinks.
A cardboard tray of chopped grilled meat drizzled with white and red sauces
Meat with sauces: grilled meat with white and red sauces.
A close-up of a souvlaki wrap filled with grilled meat, lettuce, tomato, red onion and white sauce, with a sprig of rosemary
Souvlaki: meat, lettuce, tomato, onion and sauce in a wrap.
A takeaway box of chips, grilled pita bread and sliced meat, with a pot of pink dip, a small salad and a lemon
Chips, pita and meat: with a dip and salad on the side.

What guests talk about

  • Lamb souvlakiThe most-mentioned dish in the reviews, with tender, juicy lamb cooked over charcoal.
  • Chicken and mixed souvlakiChicken, lamb or a mix, wrapped with lettuce, tomato, onion and tzatziki.
  • HSP boxesMeat, chips and sauce in a box, with lamb a favourite.
  • Packs and combosThe Bayside Pack, a Google Maps favourite, and combo meals that guests call good value.
  • Dips, salad and falafelA dip taster pack, Greek salad and falafel.
  • ChipsCrispy, well-salted chips that come with just about everything.

From Google reviews and Google Maps. Ask at the counter for the current menu and prices.

Good to know

Smoky, generous and friendly, according to the reviews.

  • Charcoal cookingThe meat grills over charcoal in the front window, and you can smell it from the door.
  • Generous servesGuests often mention the size of the souvlaki and the chips.
  • Friendly serviceWarm, welcoming staff come up again and again in the reviews.
  • Eat in or take awayTables inside, and everything is available to take away.
  • Open most daysOpen every day except Tuesday, with a later finish on Fridays and Saturdays.
  • Seasonal hoursHours can change with the season, so call ahead before a special trip.

Opening hours

Monday11am–8pm
TuesdayClosed
Wednesday11am–8pm
Thursday11am–8pm
Friday11am–9pm
Saturday11am–9pm
Sunday11am–8pm

Hours from Google Maps (checked 30 October 2026). Hours can change with the season and on public holidays, so please call ahead on (03) 5985 3123 to confirm.

Find us

The shopfront with a Bayside Souvlaki Cafe sign above big glass windows, tall blue banners and white outdoor benches

Heading down to Rye?

Stop at 2365 Point Nepean Road for a charcoal-grilled souvlaki. Open every day except Tuesday.

Call Directions

Map

Bayside Souvlaki Cafe - RYE
2365 Point Nepean Rd, Rye VIC 3941
Open in Google Maps